12 Stainless Steel Skillet with Lid and Non-toxic Coating, Induction and Oven Safe

Roydx Ceramic Nonstick Cookware Set

Roydx is dedicated to creating a healthier lifestyle through every meal. Our goal is to empower families to cook with confidence, knowing that the cookware they are using benefits their health and the environment. We are committed to merging modern design with healthier materials, meticulously crafting each product to ensure longevity in the kitchen.

Our journey began with the vision of producing high-performance stainless steel cookware that aligns with sustainable development standards from design to production. What sets our products apart is our use of recycled materials, reducing the demand for new resources and promoting a circular economy. We guarantee that our kitchenware meets the strict safety standards set by the Food and Drug Administration, providing peace of mind and exceptional performance.

Product Description

Whether you are in need of a saucepan, small pot, or pasta pot, our Stainless Steel Induction Saucepan with Lid is the perfect addition to your kitchen. Compatible with all cooktops, including gas, electric, and induction, our stainless steel collection offers unparalleled versatility. The specially designed stay-cool handle, riveted to the pot, complements any kitchen and ensures lasting quality.

Cleaning our induction quart saucepan is a breeze, as it is dishwasher safe and can easily be cleaned with a scrubber. The stainless steel hollow handle stays cool during cooking, while the tri-ply construction ensures maximum durability and even heat distribution. Made with 18/10 food grade stainless steel, our cookware is easy to maintain and won't react with food.

The reinforced handle and measurement marks inside the pot make cooking a breeze, while the sunken lid design retains nutrients and prevents water loss. Our stainless steel cookware is suitable for use on all stove types, including induction, gas, electric, halogen, glass, and ceramic. It is dishwasher-safe and oven-safe up to 500°F.

To properly use our stainless steel frying pan/skillet, preheat over medium heat for 2-3 minutes and adjust as needed. For cleaning, try boiling lemon juice, baking soda, and vinegar for stubborn stains. If you encounter any issues, please contact us for assistance.

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