Nonstick Stir-Fry Wok Pan 11-Inch with Glass Lid

The Cooks Standard 11-Inch Hard Anodized Nonstick Wok Stir Fry Pan Flat Bottom With Lid, Black, 28cm features a hard anodized surface that is not only durable but also heats evenly and quickly, while preventing hot spots. This material is harder than steel, thick, and chip-resistant. The nonstick performance allows for easy food release, tossing, cleaning, and promotes healthy cooking practices. The tempered glass lid with a steam vent is surrounded by a stainless steel rim, allowing you to easily view your food as it cooks.

The long riveted stainless steel handle remains cool to the touch and comfortable to hold, providing strength and stability. The pan is wide and deep, making it perfect for holding a large amount of food for various cooking purposes such as stir frying, sautéing, and frying. It is not compatible with induction cooktops, but works well on gas, electric, glass, ceramic, and halogen stovetops. The pan is also oven safe up to 500°F, with the glass lid safe for temperatures up to 350°F.

For easy maintenance, the pan is dishwasher safe, though hand washing is recommended for longevity. The hard anodized surface ensures durability, even heating, and prevents hot spots. The nonstick performance allows for easy food release and tossing with little oil, promoting healthy cooking methods like pan-frying, braising, and deep-frying. The see-through lids are tempered glass, providing visibility of the food inside, while the long stainless steel handle remains cool even during use. The pan is not compatible with induction cooktops, but is suitable for use on most other stovetops such as gas, electric, glass, and ceramic. Hand washing is recommended for maintenance, and the given diameter refers to the outer diameter of the pan.

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